Savor queer culinary excellence with celebrated Chef Tiffani Faison, Executive Chef Johnny Duran at insideOUT, and Executive Pastry Chef Adrian Mendoza at University Club San Diego’s premier LGBTQ+ restaurant. FALL down the rabbit hole to marvel at their acclaimed Enchanted Oasis Experience, where you will immerse yourself in a whimsical world of color, magic and fantasy! Sip on themed cocktails (while spilling the tea), enjoy elevated fare, celebrate queer culinary art, have fun and be mad! And who knows, “EAT ME” sweets may have you answering why the raven is like a writing desk.