A Night of Divine Art + Cuisine
All-Inclusive Food + Drink Experience
Join Urban Kitchen Group as they team up with celebrated female chefs Maneet Chauhan, Sharon Wilson, Kelli Crosson, and Aly Lyng for a night that explores cuisines from around the world. This dinner will feature four courses with wines expertly paired by Innumero Wines and the Setting Wines.
Ticket also includes VIP admission to a behind-the-scenes tour of the Museum of Contemporary Art (La Jolla).
Tour will begin at 6 p.m., followed by the sunset dinner at 6:30 p.m.
MENU
COURSE 1: (Chef Sharon Wilson) – Persimmon and medjool date salad whipped ricotta, baby lettuces, salsa seca, honey cumin dressing
WINE PAIRING: Innumero 2023 Bootlegger’s Hill Vineyard Chardonnay Green Valley of Russian River Valley, Sonoma County, California
COURSE 2: (Chef Maneet Chauhan) – Tandoori Shrimp with Upma Grits Moilee Spiced grilled shrimp, curry leaf semolina porridge, coconut turmeric sauce, boondi bits
WINE PAIRING: The Setting 2022 Chehalem Mountain Vineyard Pinot Noir Chehalem Mountain, Willamette Valley, Oregon
COURSE 3: (Chef Kelli Crosson) – Roman Style Liberty Duck Breast Charred Radicchio, Preserved Fig
WINE PAIRING: Innumero 2022 Little Boot Vineyard Pinot Noir Green Valley of the Russian River Valley, Sonoma County, California
COURSE 4: (Chef Aly Lyng) – Cardamom apple tart Burnt honey ice cream, creme fraiche
WINE PAIRING: The Setting 2021 Oakville Napa Valley Cabernet Sauvignon Oakville, Napa Valley, California