Tiny Kobe Burgers with Truffle Cheese, Tempura Rock Shrimp with Plum Wine Sauce
Mini Duck Tacos with Hoisin Sauce, Porcini Mushroom Shu Mai
2022 David Arthur ‘Annalyce Rose’
2022 David Arthur ‘Quatrro Bianchi’
2018 David Arthur Propriety Red (6L)

First Course

Acorn Squash filled with Ragout of Lobster, Shrimp, Scallop, Jumbo Lump Crab, Leek Fondue,
and Champagne Glacage with a Lobster Puff Pastry
2020 David Arthur Chardonnay
2021 David Arthur Chardonnay

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Second Course

Fig & Goat Cheese stuffed Quail, Pork Belly & Bean Medley,
Cherry Balsamic Reduction
1991 David Arthur Cabernet (6L) — First Vintage
1999 David Arthur Elevation 1147 (6L)

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Third Course

Roast Rack and Herbed Loin of Lamb with Potato & Truffle Tarte, Golden Beet Fondant,
Lamb & Thyme Jus
2002 David Arthur Elevation 1147 (6L)
2008 David Arthur Elevation 1147 (6L)

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Fourth Course

Trio of Desserts: Warm Chocolate Caramel Cake, Chocolate Espresso Crème Brulee,
& Mini Chocolate Peanut Butter Bombe with Melange of Berries
2018 Brielle Late Harvest Sauvignon Blanc

2022 David Arthur ‘Annalyce Rose’
2022 David Arthur ‘Quatrro Bianchi’
2018 David Arthur Propriety Red (6L)
2020 David Arthur Chardonnay
2021 David Arthur Chardonnay
1991 David Arthur Cabernet (6L)
1999 David Arthur Elevation 1147 (6L)
2002 David Aruthur Elevation 1147 (6L)
2008 David Arthur Elevation 1147 (6L)
2018 David Arthur Brielle Late Harvest Sauvignon Blanc