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-SOLD OUT- Kosta Browne Wine Dinner with Chefs Benito Molina, Drew Deckman, Jet Tila, Mawa McQueen, and Katie Weber
Benefitting Feeding San Diego
Date & Time
Friday, Sep 12
06:00 PM - 09:30 PM
Location
Estancia La Jolla Hotel - Azalea Courtyard
9700 N Torrey Pines Rd, La Jolla, CA 92037
Description
LIMITED TICKETS REMAIN – SALES CLOSE ON 9/8
Started as a scrappy garage project by Dan Kosta and Michael Browne, Kosta Browne has turned into one of the most prolific American producers of pinot noir and chardonnay that stands shoulder-to-shoulder with the world’s greats. Kosta Browne will join five huge chef names for a wine-paired dinner at one of La Jolla’s gems, The Estancia Hotel. The chefs: Jet Tila, Food Network star/prolific restaurateur/James Beard nominee; Mawa McQueen, Aspen-based Beard semifinalist blending soul food with global influences; Drew Deckman, Michelin-starred chef and advocate of sustainable Baja cuisine; Benito Molina, Baja’s culinary ambassador (and TV star) known for bold, ocean-inspired flavors; and Estancia La Jolla’s Executive Chef Katie Weber.
KOSTA BROWNE DINNER
ESTANCIA LA JOLLA
COCKTAIL HOUR
SALMON | WATERMELON | YUZU | CAPANE
Jet Tila
PAI PAI OYSTERS | SMOKED TROUT ROE | BLOOD ORANGE MIGNONETTE
Drew Deckman – 31Thirty-One / Deckmans
Pairing:
Emerald Spear Tequila
COURSE ONE
JERK DUSTED SEA SCALLOPS | LOCAL FRUIT ROUGAIL
Mawa McQueen – Mawa’s Kitchen
Pairing:
2022 Chablis 1er Cru, Chardonnay, Burgundy, France
COURSE TWO
SWEET CORN TORTELLINI | AGED MANCHEGO BRODO
PIQUILLO PEPPER RELISH | CRISPY IBERICO CHORIZO
Chef Katie Webber – Estancia La Jolla
Pairing:
2022 Bootlegger’s Hill, Chardonnay, Russian River Valley, California
COURSE THREE
CATCH OF THE DAY MANZANILLA STYLE | CHILAQUILES WITH CHILE
GUAJILLO & LENTILS | NOPALES (CACTUS PAD) | MUSSELS SALAD
Benito Molina – Manzanilla / Veya
Pairing:
2019 Cerise Vineyard 1.5L, Pinot Noir, Anderson Valley, California
COURSE FOUR
VARIATION OF LOCAL LAMB | RATATOUILLE PUREE | TAPENADE JUS
Drew Deckman – 31Thirty-One / Deckmans
Pairing:
2018 Treehouse Vineyard 1.5L, Pinot Noir, Russian River Valley, California
DESSERT STATION
MINI TARTE TATIN | SCOTTISH CRANACHAN TRIFLE
BURNT HONEY CARAMEL & SEA SALT CHOCOLATE SCOTTISH SHORTBREAD
DRAMBUIE ICE CREAM | NOLA ROSE SCOTCH TRUFFLES
Estancia La Jolla Pastry Team
Pairing:
2021 Keefer Ranch, Blanc de Blancs, Russian River Valley, California
FINAL SIPS
The Balvenie and Drambuie
Headliners
Partners
